Evaluate Effects of Different Inclusion of Oak Kernel with Determine Food Potential Oak Kernel Substitute with Corn Seed on Broiler Chicken’s Ration
نویسندگان
چکیده
منابع مشابه
Potential Effects of Sudden Oak Death on the Oak Woodland Bird Community of Coastal California
Oak-dependent birds are expected to suffer severe population declines as a result of sudden oak death (SOD). We investigated how the disappearance of two highly SOD-sensitive tree species, tanoak (Lithocarpus densiflorus) and coast live oak (Quercus agrifolia), may in turn affect levels of bird species richness, diversity, and equitability in coastal oak habitats of California. Combining avian ...
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برهمکنش dnaتیموس گاوی طبیعی (ct-dna) با اتیلن دی آمین تترااستات (edta)در بافرtris-hcl با 8/7 ph ( دراین ph،edta به نمک دی سدیم تبدیل می شود) وسسامول در بافر tris-hcl با4/7 ph مورد بررسی قرار گرفته است. edta و سسامول استفاده فراوانی در تکنولوژی غذایی و صنعت شیمیایی دارند. مدل اتصال dna مربوط بهedta بوسیله اسپکتروفتومتری جذب، دورنگ نمایی حلقوی(cd)، ویسکومتری وژل الکتروفورز بررسی شده است. طیفuv ...
15 صفحه اولthe effect of task cognitive complexity and time limit on the performance of the learners with different proficiency levels in second language writing skill
this study investigated the effects of manipulating the cognitive complexity of tasks along +/- few elements and the time limits on l2 learners writing performance. to conduct the study, 60 iranian efl learners with two levels of proficiency, low and high intermediate, were selected and assigned to three groups based on the time devoted to task completion. the participants performed both a simp...
15 صفحه اولInternal Septum of Walnut Kernel: a Neglected Functional Food
Walnut (Juglans regia L.) is a well-known member of the Juglandaceae family and its kernel is widely consumed around the world for both unique nutritional characteristics and health-related benefits. Even though several studies investigated the composition and biological activities of different parts of the walnut tree, the internal septum of the walnut kernel is less evaluated. In the...
متن کاملEffects of Incorporating Date Kernel Powder on Physicochemical Properties of the Extruded Snacks Containing Corn Flour During Storage
Background and Objectives: Because of the increasing demands for functional foodstuffs, use of dietary fibers in production of snacks is further considered. The aim of this study was optimization of date kernel powder proportion to improve the physicochemical properties of extruded snacks. Materials & Methods: Two screw extruders were used to formulate and prepare snacks. In this study, effec...
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ژورنال
عنوان ژورنال: Research Journal of Biological Sciences
سال: 2010
ISSN: 1815-8846
DOI: 10.3923/rjbsci.2010.17.19